<\/a>Printre primele animale domesticite \u0219i pre\u0163uite de om, oaia <\/em>ocup\u0103 un loc special.<\/p>\n

\u00cenc\u0103 din cele mai vechi timpuri, cre\u0219terea ovinelor a ocupat un loc important dat\u00e2nd \u00eenc\u0103 de la \u00eenceputurile form\u0103rii poporului nostru. Prin domesticire, ca urmare a interven\u0163iei omului \u0219i a condi\u0163iilor de mediu, la oi s-au produs diferen\u0163ieri majore, comparativ cu formele s\u0103lbatice din care provin.<\/p>\n

\u00cen tradi\u0163ia \u0219i mitologia popular\u0103 rom\u00e2n\u0103 oaia a c\u0103p\u0103tat valen\u0163e sacre. Sacralitatea acestui animal deriv\u0103 din utilitatea lui: oaia produce lapte, carne, l\u00e2n\u0103 \u0219i piei.<\/p>\n

Pentru a se atinge diverse scopuri, \u00een decursul timpului au fost create peste 400 de rase care au fost adaptate necesit\u0103\u0163ilor actuale. Astfel, exist\u0103 rase specializate pentru l\u00e2n\u0103, altele pentru laptele utilizat la prepararea br\u00e2nzeturilor, altele pentru carne. De asemenea, exist\u0103 \u0219i multe rase mixte \u0219i rase de pielicele (Karakul).<\/p>\n

Prin emisiunea de m\u0103rci po\u0219tale \u201e<\/em><\/strong>Rase de oi din Rom\u00e2nia\u201d<\/em><\/strong>, <\/em>Romfilatelia<\/strong> readuce \u00een prim plan bog\u0103\u0163ia patrimoniului natural al Rom\u00e2niei, ca parte a unei tematici numit\u0103 ovicultur\u0103. Aceasta\u00a0 reprezint\u0103 o ramur\u0103 principal\u0103 a zootehniei care a avut o contribu\u0163ie deosebit\u0103 la dezvoltarea economic\u0103, particip\u00e2nd astfel \u00een mod direct la \u00eembun\u0103t\u0103\u0163irea nivelului de trai al oamenilor.<\/p>\n

Pe timbrul cu valoarea nominal\u0103 de 3,50 lei<\/strong>, este ilustrat\u0103 rasa Merinos de Palas,<\/em><\/strong> care este cea mai perfec\u0163ionat\u0103 ras\u0103 de oi din Rom\u00e2nia, fiind competitiv\u0103 pe plan na\u0163ional \u0219i interna\u0163ional cu alte rase de tip merinos.<\/p>\n

Aceasta a fost creat\u0103 \u0219i dezvoltat\u0103 de cercet\u0103torii rom\u00e2ni, care \u0219i-au dorit s\u0103 ob\u0163in\u0103 o oaie productiv\u0103, at\u00e2t pentru l\u00e2n\u0103, c\u00e2t \u0219i pentru carne. Este o oaie de talie mijlocie, cu o conforma\u0163ie corporal\u0103 masiv\u0103, cu un corp lung, acoperit de blan\u0103 deas\u0103, de culoare alb-crem.<\/p>\n

Berbecii au coarnele puternice \u0219i spiralate, g\u00e2tul scurt \u0219i gros, prezint\u0103 o salb\u0103 de m\u0103rime mijlocie \u0219i 2-3 cravate mediu dezvoltate. Oile au 1-2 cravate \u0219i o salb\u0103 mediu dezvoltat\u0103.<\/p>\n

Merinosul de Palas s-a r\u0103sp\u00e2ndit ini\u0163ial \u00een Dobrogea, apoi \u00een C\u00e2mpia Dun\u0103rii, iar mai t\u00e2rziu \u0219i \u00een partea de est a \u0163\u0103rii, \u00een jude\u0163ele Gala\u0163i \u0219i Ia\u0219i precum \u0219i \u00een unele localit\u0103\u0163i din vestul \u0163\u0103rii.<\/p>\n

La maturitate, oile din rasa Merinos de Palas ajung la o greutate de 60-65 de kilograme, iar berbecii la 99-105 kilograme.<\/p>\n

\u0162igaia<\/em><\/strong> este o ras\u0103 de oi de podi\u0219, dezvoltat\u0103 \u0219i crescut\u0103 pentru produc\u0163iile de lapte, carne \u0219i l\u00e2n\u0103. Rasa \u0162igaie are o constitu\u0163ie robust\u0103 spre fin\u0103 \u0219i este ilustrat\u0103 pe timbrul cu valoarea nominal\u0103 de 4 lei<\/strong>.<\/p>\n

Originar\u0103 din sud-estul M\u0103rii Caspice, aceasta s-a r\u0103sp\u00e2ndit \u0219i \u00een Europa. Deoarece se adapteaz\u0103 u\u0219or tuturor condi\u0163iilor de cre\u0219tere la deal, aceast\u0103 ras\u0103 este r\u0103sp\u00e2ndit\u0103 \u00een \u0163\u0103ri precum Rom\u00e2nia, Bulgaria \u0219i Serbia. La noi \u00een \u0163ar\u0103, p\u00e2n\u0103 \u00een anul 1950, rasa \u0162igaie se cre\u0219tea \u00een grupuri mari \u00een sudul Moldovei, Transilvania \u0219i \u00een Dobrogea. Este u\u0219or de crescut \u0219i \u00eentre\u0163inut.<\/p>\n

Diversitatea culorilor la oi este dat\u0103 de caracterul diferit al pigmenta\u0163iei l\u00e2nii \u0219i a jarului de pe extremit\u0103\u0163i. \u00cen cadrul rasei \u0162igaie exist\u0103 patru variet\u0103\u0163i ce se deosebesc prin culoarea l\u00e2nii: alb\u0103 (bela), buc\u0103laie, ruginie \u0219i neagr\u0103.<\/p>\n

Cap Negru de Teleorman <\/em><\/strong>denumit\u0103 popular \u0219i \u201eCaraba\u0219a\u201d<\/em>este o ras\u0103 de oi cu o greutate corporal\u0103 mare. Este o ras\u0103 de lapte \u2013 carne \u0219i este ilustrat\u0103 pe timbrul cu valoarea nominal\u0103 de 4,50 lei<\/strong>.<\/p>\n

Termenul de \u201eCaraba\u0219a\u201d<\/em> vine din limba turc\u0103 \u0219i \u00eenseamn\u0103 \u201ecap negru\u201d. Aceast\u0103 ras\u0103 de oi a fost dezvoltat\u0103 de cresc\u0103torii din zona Teleorman, care au creat o popula\u0163ie de oi adaptabil\u0103
\nla condi\u0163iile de \u0219es din aceast\u0103 zon\u0103. Este de men\u0163ionat c\u0103 \u00een zonele de deal \u015fi cele montane nu s-a putut adapta la fel de bine ca \u00een cele\u00a0 de c\u00e2mpie.<\/p>\n

Direc\u0163ia principal\u0103 de exploatare a acestei popula\u0163ii de ovine este orientat\u0103 spre produc\u0163ia de lapte-carne \u0219i l\u00e2n\u0103 semi-fin\u0103, de culoare alb\u0103, cu fibre negre \u00een cojoc.<\/p>\n

Pe timbrul cu valoarea nominal\u0103 de 16 lei<\/strong>, este prezentat\u0103 rasa de oi \u0162urcan\u0103, <\/em><\/strong>una dintre cele mai populare rase de oi din Rom\u00e2nia. Denumit\u0103 \u0219i \u201eRegina Mun\u0163ilor\u201d este rezistent\u0103\u00a0 \u0219i ofer\u0103 produc\u0163ii mixte de lapte, carne \u0219i l\u00e2n\u0103. L\u00e2na este groas\u0103, format\u0103 din dou\u0103 feluri de fibre.<\/p>\n

Berbecii, ca \u0219i oile, sunt foarte activi, vioi \u0219i rapizi \u0219i se pot c\u0103\u0163\u0103ra cu u\u0219urin\u0163\u0103 pe st\u00e2nci, \u00een regiunile muntoase. Unele oi din aceast\u0103 ras\u0103 nu prezint\u0103 coarne. Berbecii au coarnele puternice, \u00een form\u0103 de spiral\u0103, cu v\u00e2rful orientat \u00een afar\u0103.<\/p>\n

\u0162urcana este crescut\u0103 \u00een \u0163ara noastr\u0103 \u00eenc\u0103 din cele mai vechi timpuri, fiind cunoscut\u0103 \u0219i sub denumirea de B\u00e2rsan\u0103<\/em>. \u00cen cadrul rasei exist\u0103 trei variet\u0103\u0163i de culoare: alb\u0103, brum\u0103rie, neagr\u0103.<\/p>\n

Cea mai valoroas\u0103 este varietatea alb\u0103, deoarece d\u0103 o cantitate mai mare de l\u00e2n\u0103 fa\u0163\u0103 de celelalte. Varietatea brum\u0103rie este r\u0103sp\u00e2ndit\u0103, cu prec\u0103dere, \u00een nordul Moldovei, iar pielicica acestei variet\u0103\u0163i este foarte c\u0103utat\u0103. La \u0162urcana neagr\u0103, culoarea se \u00eent\u00e2lne\u0219te la miel, iar pe m\u0103sur\u0103 ce acesta \u00eenainteaz\u0103 \u00een v\u00e2rst\u0103, blana devine ro\u0219cat\u0103 sau sein\u0103, iar la v\u00e2rsta adult\u0103 aceasta devine cenu\u0219ie.<\/p>\n

 <\/p>\n

Romfilatelia mul\u0163ume\u0219te dlui. dr. ing. Ilie Voicu de la Laboratorul de Fiziologia Nutri\u0163iei din cadrul Institutului Na\u0163ional de Cercetare-Dezvoltare pentru Biologie \u015fi Nutri\u0163ie Animal\u0103 (IBNA Balote\u015fti) \u0219i Institutului de Cercetare-Dezvoltare pentru Cre\u0219terea Ovinelor \u0219i Caprinelor Palas, Constan\u0163a, pentru sprijinul documentar acordat la realizarea acestei emisiuni de m\u0103rci po\u0219tale.<\/em><\/strong><\/p>\n

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Printre primele animale domesticite \u0219i pre\u0163uite de om, oaia ocup\u0103 un loc special. \u00cenc\u0103 din cele mai vechi timpuri, cre\u0219terea […]<\/p>\n","protected":false},"featured_media":2048139,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}}},"product_cat":[2648,2618],"product_tag":[],"class_list":{"0":"post-2048138","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-2648","7":"product_cat-colectii-anuale","8":"desktop-align-left","9":"tablet-align-left","10":"mobile-align-left","12":"first","13":"instock","14":"taxable","15":"shipping-taxable","16":"product-type-grouped","17":"add-to-wishlist-before_image"},"_links":{"self":[{"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=\/wp\/v2\/product\/2048138"}],"collection":[{"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=\/wp\/v2\/product"}],"about":[{"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=\/wp\/v2\/media\/2048139"}],"wp:attachment":[{"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2048138"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_cat&post=2048138"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/romfilatelia.ro\/romagazin\/index.php?rest_route=%2Fwp%2Fv2%2Fproduct_tag&post=2048138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}